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Recipes

Ellie's Famous Quiches

A few years ago I worked with a gorgeous girl, Renee, who is one of three sisters that just love to create! Since then the girls have come together to create Adelfes the Label which is inspired by antiquity, culture and each other.

Renee created a cook book that were recipes from the family, for the family. How amazing! I was so grateful to be gifted her gorgeous book and have made her little sister, Ellie, famous quiches ever since. I hope you enjoy these ( 2 ingredient) quiches as much as our family does. x

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The Best Baked Brie

Who would of thought, baked Brie! Tucked up on my besties balcony a few winters ago, glass of red in one hand and this delightful baked brie in another. I was blown away when I tried it for the first time. Since then, I’ve never turned back, it’s such a great starter and a real table talker- a must try for you this festive season!

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Lisa ForrestComment
Spicy Vodka Pasta

Alright, here it is! I had to make this recipe after a girlfriend and I were both curious about all the hype. And let me tell you—it turned into the ultimate Friday night vibe! Picture this: spritz in one hand, a bowl of creamy pasta in the other.

A silky, creamy sauce that’s indulgent but not too heavy. Perfectly balanced, and totally delicious!

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The Best Baked Oatmeal

This recipe is a goodie I’ve been making for years, inspired by the lovely Lorraine Murphy! If you love a hearty breakfast that’s not only delicious but also packed with goodness to keep you fuelled throughout the day. This Baked Oatmeal Delight is one for you. It’s easy to make, versatile, and perfect for busy mornings or a wholesome snack. Image & Recipe: Lorraine Murphy

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